Pasta Recipe

This Italian main features Wild boar salami, sliced (or use Napoli salami, Red onion, peeled and sliced, Clove garlic. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 78.4

Dietary: Gluten-free

Description

This Italian main features Wild boar salami, sliced (or use Napoli salami, Red onion, peeled and sliced, Clove garlic. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 Wild boar salami, sliced (or use Napoli salami)
1 Red onion, peeled and sliced
1 Clove garlic, peeled and sliced
4 Tablespoons balsamic vinegar
g can chopped tomatoes
3 Tablespoons crÃÂ¨me fraÃÂ®che
X20g packs fresh basil, chopped

Directions

1
Rigatoni with Wild Boar Salami Prep and cook time: 30 mins to 1 hour a good glug of Bianconi extra virgin olive oil

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 78.4kcal

% Daily Value *
Total Fat 2.1g4%
Saturated Fat 0.7g4%
Cholesterol 7.5mg3%
Sodium 202.0mg9%
Total Carbohydrate 7.1g3%
Dietary Fiber 1.1g5%
Sugars 3.9g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, basil, boar, chopped, clove, cr&# 195;Â¨me, fraÃÂ®che, fresh, garlic, italian, main, napoli, onion, packs, pasta, peeled, recipe, red, salami, sliced

Read it online: https://www.chefs-mate.com/recipe/pasta-recipe-37/