Pasta Salad

This Italian main features C. cooked pasta, chilled, C. steamed broccoli, C. frozen peas, thawed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 827.0

Dietary: Vegan, Vegetarian

Description

This Italian main features C. cooked pasta, chilled, C. steamed broccoli, C. frozen peas, thawed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 C. cooked pasta, chilled
2 C. steamed broccoli
1 C. frozen peas, thawed
3/4 C. diced red bell pepper
1 C. black olives
1/2 C. diced red onion
1 C. Italian Salad Dressing
1/4 C. SESAME SPRINKLE (21) (opt.)

Directions

1
(shells or rotelli are good) TOSS all ingredients until well coated. ADD salt to taste

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 827.0kcal

% Daily Value *
Total Fat 22.4g35%
Saturated Fat 4.3g22%
Cholesterol 0.0mg0%
Sodium 215.4mg9%
Total Carbohydrate 136.6g46%
Dietary Fiber 18.1g73%
Sugars 29.9g
Protein 27.1g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, black, broccoli, chilled, cooked, diced, dressing, frozen, italian, main, olives, onion, opt, pasta, peas, pepper, red, salad, sesame, sprinkle

Read it online: https://www.chefs-mate.com/recipe/pasta-salad-13/