Pate De Chocolate

This International beverage features Chocolate Chips, Scalded Coffee Cream, Eggs, Rum Or Brandy. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 2

Calories: 665.5

Dietary: Gluten-free, Vegetarian

Description

This International beverage features Chocolate Chips, Scalded Coffee Cream, Eggs, Rum Or Brandy. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Chocolate Chips
1 1/4 cup Scalded Coffee Cream
2 lg Eggs
4 tablespoon Rum Or Brandy

Directions

1
Combine all ingredients in a blender bowl and blend until well mixed. Pour into dessert glasses and chill until firm. It doesn't get much easier than that

Nutrition Facts

Servings 2

Amount Per Serving
Calories 665.5kcal

% Daily Value *
Total Fat 47.5g74%
Saturated Fat 26.5g133%
Cholesterol 274.4mg92%
Sodium 83.2mg4%
Total Carbohydrate 38.4g13%
Dietary Fiber 3.0g12%
Sugars 34.8g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, brandy, chips, chocolate, coffee, cream, eggs, international, pate, rum, scalded, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/pate-de-chocolate/