Paul’S Burgers On The Grill

This Italian sandwich features Ground beef, Ketchup, Onion -- finely chopped, Italian seasoning, Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Italian

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 316.9

Dietary: Gluten-free

Description

This Italian sandwich features Ground beef, Ketchup, Onion -- finely chopped, Italian seasoning, Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Ground beef
1/4 cup Ketchup
1/4 cup Onion -- finely chopped
2 teaspoon Italian seasoning
1 teaspoon Garlic powder
1/2 teaspoon Salt
4 Hamburger Buns -- split

Directions

1
Lettuce leaves and tomato sl -- optional
2
Combine the first six ingredients in a medium bowl;
3
mix well.
4
Shape into four patties.
5
Grill over medium coals for 4-5 minutes per side or until no longer pink.
6
Serve on buns; top with lettuce and tomato if desired

Nutrition Facts

Servings 4

Amount Per Serving
Calories 316.9kcal

% Daily Value *
Total Fat 17.3g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 3017.4mg126%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.7g3%
Sugars 4.2g
Protein 30.1g61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, buns, burgers, chopped, finely, garlic, grill, grilling, ground, italian, ketchup, onion, pauls, powder, salt, sandwich, seasoning, split, title

Read it online: https://www.chefs-mate.com/recipe/pauls-burgers-on-the-grill/