Peach Cantaloupe Jam

This Japanese main features Peaches, peeled & cubed, Cantaloupe, peeled & cubed, Oranges. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Japanese

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 134.9

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Japanese main features Peaches, peeled & cubed, Cantaloupe, peeled & cubed, Oranges. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Peaches, peeled & cubed
1/2 Cantaloupe, peeled & cubed
2 Oranges, ground

Directions

1
Combine fruits and measure the amount. Add an equal amount of sugar. Let stand overnight. Cook stirring until fruit is clear and thick. Pour into hot sterilized jars and seal. 5 pints

Nutrition Facts

Servings 1

Amount Per Serving
Calories 134.9kcal

% Daily Value *
Total Fat 8.5g14%
Saturated Fat 2.4g12%
Cholesterol 52.4mg18%
Sodium 43.2mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cantaloupe, cubed, ground, jam, japanese, main, oranges, peach, peaches, peeled, title, vegan

Read it online: https://www.chefs-mate.com/recipe/peach-cantaloupe-jam/