Peach Fizz

This refreshing Peach Fizz is a vibrant, fruity beverage that captures the essence of summer in a glass. Blending the natural sweetness of canned sliced peaches with the zesty tang of frozen limeade, it creates a smooth and balanced flavor profile. The addition of peach gelatin adds a subtle depth of fruit flavor, while chilled tonic water provides a light, effervescent kick. Perfect for potlucks, casual gatherings, or a hot afternoon treat, this drink is incredibly easy to prepare. The pureed peach mixture gives it a lovely texture and color, making it visually appealing as well as delicious. It serves as a wonderful non-alcoholic option that delights both children and adults alike.

Cooking Method: Boiling

Cuisine: Latin American

Courses: Drinks

Difficulty: Intermediate

Servings: 12

Calories: 141.2

Dietary: Gluten-free

Description

This refreshing Peach Fizz is a vibrant, fruity beverage that captures the essence of summer in a glass. Blending the natural sweetness of canned sliced peaches with the zesty tang of frozen limeade, it creates a smooth and balanced flavor profile. The addition of peach gelatin adds a subtle depth of fruit flavor, while chilled tonic water provides a light, effervescent kick. Perfect for potlucks, casual gatherings, or a hot afternoon treat, this drink is incredibly easy to prepare. The pureed peach mixture gives it a lovely texture and color, making it visually appealing as well as delicious. It serves as a wonderful non-alcoholic option that delights both children and adults alike.

Ingredients

1 can Frozen limeade(6oz)
1 package Gelatin,peach(3oz)
1 can Peaches,sliced cling(29oz)
2 tablespoon Lime juice
1 Tonic Water,chill(20oz btl)

Directions

1
Prepare the frozen limeade concentrate according to the package directions in a 3-quart pitcher.
2
Measure 1 cup of the reconstituted limeade into a 1-quart saucepan and heat over high heat until boiling.
3
Remove the saucepan from heat and stir in the peach gelatin until completely dissolved.
4
Stir the gelatin mixture into the remaining limeade in the pitcher.
5
Place half of the canned peaches and their syrup into a blender and blend at high speed until pureed.
6
Repeat the blending process with the remaining peaches and syrup.
7
Stir the peach puree and lime juice into the limeade mixture in the pitcher.
8
Refrigerate the mixture for at least 1 hour or until well chilled.
9
Just before serving, stir the chilled tonic water into the limeade mixture.
10
Serve garnished with lime slices.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 141.2kcal

% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 32.9mg2%
Total Carbohydrate 21.6g8%
Dietary Fiber 4.3g18%
Sugars 9.5g
Protein 22.5g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, ensure the limeade mixture is thoroughly chilled before adding the tonic water to maintain carbonation.

You can substitute fresh peach puree for canned peaches if desired, but adjust the sweetness accordingly as canned peaches contain syrup.

If you prefer a stronger peach flavor, use an additional package of peach gelatin or add a splash of peach nectar.

This drink can be stored in the refrigerator for up to 2 days, but add the tonic water only when ready to serve to keep it fizzy.

Keywords: peach fizz, peach drink, limeade cocktail, non alcoholic, summer beverage, party drink, fruit punch, refreshing drink, canned peaches, tonic water, gelatin drink, blended drink, easy recipe, potluck drink, fruity fizz

Read it online: https://www.chefs-mate.com/recipe/peach-fizz/