Peach Melba Layer Cake Supreme

This International dessert features Flour 1 c Apple juice concentrate, Baking powder 1 1/2 c Peaches, sliced, Salt 2 c Raspberries, Butter 1/3 c Peach pourable fruit. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 656.8

Dietary: Diabetic, Vegetarian

Description

This International dessert features Flour 1 c Apple juice concentrate, Baking powder 1 1/2 c Peaches, sliced, Salt 2 c Raspberries, Butter 1/3 c Peach pourable fruit. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Flour
1 cups Apple juice concentrate
2 teaspoons Baking powder
1 1/2 cups Peaches, sliced
1/4 teaspoons Salt
2 cups Raspberries
1/2 cups Butter
1/3 cups Peach pourable fruit
3 Egg Yolks
1/3 cups Raspberry fruit spread
1 teaspoons Vanilla

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: Flour 1 c Apple juice concentrate, Baking powder 1 1/2 c Peaches, Salt 2 c Raspberries.
3
In another bowl, cream together: Butter 1/3 c Peach pourable fruit, Vanilla.
4
Gradually add dry ingredients to wet ingredients, mixing until just combined.
5
Fold in: Butter 1/3 c Peach pourable fruit, yolks 1/3 c Raspberry fruit spread.
6
Pour batter into prepared pan.
7
Bake until a toothpick inserted in center comes out clean.
8
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 656.8kcal

% Daily Value *
Total Fat 25.5g40%
Saturated Fat 15.5g78%
Cholesterol 64.5mg22%
Sodium 1764.2mg74%
Total Carbohydrate 92.7g31%
Dietary Fiber 3.7g15%
Sugars 0.5g
Protein 12.4g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, baking, blending, butter, cake, concentrate, dessert, diabetic, flour, fruit, international, juice, layer, melba, peach, peaches, pourable, powder, raspberries, raspberry

Read it online: https://www.chefs-mate.com/recipe/peach-melba-layer-cake-supreme/