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Peaches & Cream (Rubey

Peaches & Cream (Rubey recipe image
This International dessert features Nonfat sour cream, Candied ginger -- minced, White sugar, Fresh -- ripe peaches. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 193.1
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Nonfat sour cream, Candied ginger -- minced, White sugar, Fresh -- ripe peaches. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Nonfat sour cream
  • 4 tablespoon Candied ginger -- minced
  • 1/4 cup White sugar
  • 2 pound Fresh -- ripe peaches
Directions
  1. 1
    In a medium bowl, mix together sour cream, ginger and sugar. Slice 6 medium peaches into cream mixture and coat cut edges with cream. Serve with Ginger Shortcakes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 193.1kcal
% Daily Value *
Total Fat 15.2g24%
Saturated Fat 9.6g48%
Cholesterol 42.4mg15%
Sodium 19.3mg1%
Total Carbohydrate 13.7g5%
Dietary Fiber 0.0g0%
Sugars 13.7g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ampamp, boiling, candied, cream, dessert, fresh, ginger, international, minced, nonfat, peaches, ripe, rubey, sour, sugar, title, vegetarian, white
Read it online: https://www.chefs-mate.com/recipe/peaches-cream-rubey/