Peanut Butter & Banana Bread

This International bread features Yeast, Better for Bread flour, Wheat flour, Gluten, Salt. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 1132.6

Dietary: Vegetarian

Description

This International bread features Yeast, Better for Bread flour, Wheat flour, Gluten, Salt. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
2 1/2 cups Better for Bread flour
1/2 cups Wheat flour
3 tablespoons Gluten
1 teaspoons Salt
1 whole Banana;6 oz.peeled
1 Sliced directly into
1 The inner pan
3/4 cups Peanut butter, creamy or chu
1 whole Egg
1 cups Very warm water

Directions

1
Add all ingredients into the pan in the order listed. Select white bread anpush "Start." Childhood's favorite sandwich auto-baked into a funtastic bread - for a special treat, spread toasted slices with a mixture of 1 part chocolate sauce to 2 parts peanut butter. Shared
2
Brown sugar; packed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1132.6kcal

% Daily Value *
Total Fat 27.9g43%
Saturated Fat 5.7g29%
Cholesterol 93.2mg32%
Sodium 5264.0mg220%
Total Carbohydrate 185.5g62%
Dietary Fiber 13.2g53%
Sugars 15.6g
Protein 42.7g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, banana, banana6, bananas, better, bread, breadgwhp32, butter, chu, creamy, directly, egg, flour, gluten, inner, international, ozpeeled, pan, peanut

Read it online: https://www.chefs-mate.com/recipe/peanut-butter-banana-breadgwhp32-a/