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Peanut Butter Broiled Frosting

Peanut Butter Broiled Frosting recipe image
This International dessert features Milk, Chopped nuts, Margarine, Brown sugar, Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 435.4
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Milk, Chopped nuts, Margarine, Brown sugar, Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Milk
  • 1/3 cup Chopped nuts
  • 3 tablespoon Margarine
  • 1/2 cup Brown sugar
  • 1/3 cup Peanut butter
Directions
  1. 1
    Cream margarine, sugar and peanut butter.
  2. 2
    Add milk and stir well.
  3. 3
    Then add nuts and scread over warm cake.
  4. 4
    Place under broiler about 4 inches from source of heat.
  5. 5
    Broil a few seconds or until topping starts to bubble.
  6. 6
    Watch carefully to avoid scorching

Nutrition Facts

Servings 12

Amount Per Serving
Calories 435.4kcal
% Daily Value *
Total Fat 30.8g48%
Saturated Fat 5.7g29%
Cholesterol 0.1mg1%
Sodium 218.5mg10%
Total Carbohydrate 36.6g13%
Dietary Fiber 2.5g10%
Sugars 32.1g
Protein 8.3g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broiled, broiling, brown, butter, chopped, dessert, frosting, international, margarine, milk, nuts, peanut, peanuts, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/peanut-butter-broiled-frosting/