Peanut Butter Carob Balls

This International dessert features Peanut butter 1 tablespoon buttermilk, Honey 4 tablespoon dry milk powder, Graham cracker crumbs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 36

Calories: 3248.7

Dietary: Gluten-free

Description

This International dessert features Peanut butter 1 tablespoon buttermilk, Honey 4 tablespoon dry milk powder, Graham cracker crumbs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

20 oz Peanut butter
1 tablespoons buttermilk
1/2 cups Honey
4 tablespoons dry milk powder
2 1/2 cups Graham cracker crumbs

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: honey 4 tb dry milk powder.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Fold in: peanut butter 1 tb buttermilk.
6
Transfer mixture to prepared pan.
7
Bake until golden brown and a toothpick inserted in center comes out clean.
8
Allow to cool before serving.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 3248.7kcal

% Daily Value *
Total Fat 255.4g393%
Saturated Fat 51.8g259%
Cholesterol 72.0mg24%
Sodium 3959.3mg165%
Total Carbohydrate 126.2g43%
Dietary Fiber 30.0g120%
Sugars 71.2g
Protein 162.5g325%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, balls, blending, butter, buttermilk, carob, cracker, crumbs, dessert, dry, graham, honey, international, milk, peanut, peanuts, powder, tablespoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/peanut-butter-carob-balls/