Peanut Butter Chocolate Chip Cookies

This International dessert features Peanut Butter, Sugar, Lightly beaten, Semisweet Chocolate Chips --. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 2

Calories: 755.0

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Peanut Butter, Sugar, Lightly beaten, Semisweet Chocolate Chips --. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Peanut Butter
1 cup Sugar
1 Egg Lightly beaten
1/2 cup Semisweet Chocolate Chips --

Directions

1
(miniature) In a mixing bowl, combine peanut butter, sugar and egg (batter will be stiff).
2
Stir in chocolate chips.
3
Scoop level tablespoonfuls and roll into balls.
4
Place on ungreased cookie sheets and flatten with a fork.
5
Bake at 350 degrees for 15-18 minutes or until browned

Nutrition Facts

Servings 2

Amount Per Serving
Calories 755.0kcal

% Daily Value *
Total Fat 38.9g60%
Saturated Fat 10.6g53%
Cholesterol 49.3mg17%
Sodium 263.3mg11%
Total Carbohydrate 90.1g31%
Dietary Fiber 5.1g21%
Sugars 81.7g
Protein 18.1g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, chip, chips, chocolate, cookies, dessert, international, lightly, peanut, peanuts, semisweet, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/peanut-butter-chocolate-chip-cookies-4/