Peanut Butter Chocolate Chip Cookies

This International dessert features Peanut butter 1/2 c Miniature chocolate chips --, Sugar Semisweet, Egg -- lightly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 24

Calories: 623.8

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Peanut butter 1/2 c Miniature chocolate chips --, Sugar Semisweet, Egg -- lightly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Peanut butter
1/2 cups Miniature chocolate chips --
1 cups Sugar Semisweet
1 whole Egg -- lightly beaten

Directions

1
In a mixing bowl, combine peanut butter, sugar and egg (batter will be stiff).
2
Stir in the chocolate chips.
3
Scoop level tablespoonfuls and roll into balls.
4
Place on ungreased cookie sheets and flatten with a fork.
5
Bake at 350 deg.
6
for 15 to 18 minutes or until browned.
7
Yield; 2 doz

Nutrition Facts

Servings 24

Amount Per Serving
Calories 623.8kcal

% Daily Value *
Total Fat 32.8g51%
Saturated Fat 6.8g34%
Cholesterol 93.2mg32%
Sodium 271.6mg12%
Total Carbohydrate 72.3g25%
Dietary Fiber 3.6g15%
Sugars 65.7g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, chip, chips, chocolate, cookies, dessert, egg, international, lightly, miniature, peanut, peanuts, semisweet, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/peanut-butter-chocolate-chip-cookies/