Peanut Butter Cookies, Joyce’S

This International dessert features Shortening 2 3/4 c Flour, Peanut butter 2 teaspoon Soda, Sugar 1 teaspoon Baking powder, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 1382.2

Dietary: Vegetarian

Description

This International dessert features Shortening 2 3/4 c Flour, Peanut butter 2 teaspoon Soda, Sugar 1 teaspoon Baking powder, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Shortening
2 3/4 cups Flour
1 cups Peanut butter
2 teaspoons Soda
1 cups Sugar
1 teaspoons Baking powder
2 Eggs

Directions

1
Mix all to - gether and form into small balls and flatten with fork. Bake in 350 oven 12 - 15 minutes
2
Brown sugar 1/2 ts Salt

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1382.2kcal

% Daily Value *
Total Fat 92.8g143%
Saturated Fat 27.2g136%
Cholesterol 93.2mg32%
Sodium 311.2mg13%
Total Carbohydrate 131.1g44%
Dietary Fiber 3.6g15%
Sugars 124.5g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cookies, dessert, eggs, flour, international, joyces, peanut, peanuts, powder, shortening, soda, sugar, teaspoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/peanut-butter-cookies-joyces/