Include in Print View:

Peanut Butter Eggs

Peanut Butter Eggs recipe image
This International dessert features Margarine, Cream cheese, Salt, Vanilla, Powdered sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 912.9
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Margarine, Cream cheese, Salt, Vanilla, Powdered sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Margarine
  • 8 ounce Cream cheese
  • 1/2 teaspoon Salt
  • 1 1/2 teaspoon Vanilla
  • 2 pound Powdered sugar
  • 2 1/4 cup Peanut butter, chunky
Directions
  1. 1
    Cream margarine and cream cheese; add remaining ingredients and mix thoroughly.
  2. 2
    Roll into small eggs or balls.
  3. 3
    Place on cookie sheet on waxed paper and freeze about 2 hours.
  4. 4
    For chocolate, use chocolate chips and a small bar of parafin or chocolate coating melted on top of double boiler.
  5. 5
    After 2 hours remove peanut butter eggs from freezer and dip in melted chocolate.
  6. 6
    Place on wax paper to cool

Nutrition Facts

Servings 12

Amount Per Serving
Calories 912.9kcal
% Daily Value *
Total Fat 59.0g91%
Saturated Fat 22.9g115%
Cholesterol 58.0mg20%
Sodium 1412.3mg59%
Total Carbohydrate 87.3g30%
Dietary Fiber 2.9g12%
Sugars 81.0g
Protein 15.3g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cheese, chunky, cream, dessert, eggs, international, margarine, peanut, peanuts, powdered, salt, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/peanut-butter-eggs/