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Peanut Soup

Peanut Soup recipe image
This International soup features Butter 3/4 c Peanut Butter, Onion, chopped 1 x Salt to taste, Stalks Celery, chopped 1 x Squeeze of Lemon Juice. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 971.7
Description
This International soup features Butter 3/4 c Peanut Butter, Onion, chopped 1 x Salt to taste, Stalks Celery, chopped 1 x Squeeze of Lemon Juice. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoons Butter
  • 3/4 cups Peanut Butter
  • 1 whole Onion, chopped
  • 1 x Salt to taste
  • 2 whole Stalks Celery, chopped
  • 1 x Squeeze of Lemon Juice
  • 1 tablespoons Flour
  • 1/2 cups Heavy Cream
  • 6 cups Chicken Stock
  • 1/2 cups Chopped Peanuts
Directions
  1. 1
    Saute onions and celery in butter until soft.
  2. 2
    Sprinkle flour over vegetables and cook 1 minute, stirring to coat.
  3. 3
    Add stock and peanut butter; simmer 20 minutes.
  4. 4
    Allow mixture to cool 15 minutes, then puree in batches in blender.
  5. 5
    (The soup may be made ahead to this point and refrigerated.) To
  6. 6
    serve , reheat in saucepan over medium
  7. 7
    heat .
  8. 8
    Correct seasoning with salt and lemon juice.
  9. 9
    Serve with a dash of cream and a sprinkling of peanuts

Nutrition Facts

Servings 4

Amount Per Serving
Calories 971.7kcal
% Daily Value *
Total Fat 52.5g81%
Saturated Fat 17.6g89%
Cholesterol 344.6mg115%
Sodium 386.6mg17%
Total Carbohydrate 6.7g3%
Dietary Fiber 1.3g6%
Sugars 1.7g
Protein 98.3g197%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, celery, chicken, chopped, cream, flour, heavy, international, juice, lemon, onion, peanut, peanuts, salt, sautéing, simmering, soup, squeeze, stalks
Read it online: https://www.chefs-mate.com/recipe/peanut-soup/