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Pear & Anise Skillet Tart

Pear & Anise Skillet Tart recipe image
This American dessert features All purpose flour, Plus 3 t sugar; divided, Anise seeds; crushed, Baking powder, Margarine; cut int 4 pcs &. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 10
Calories: 370.7
Dietary: Low-fat, Vegetarian
Description
This American dessert features All purpose flour, Plus 3 t sugar; divided, Anise seeds; crushed, Baking powder, Margarine; cut int 4 pcs &. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups All purpose flour
  • 1/4 cups Plus 3 t sugar; divided
  • 1/2 teaspoons Anise seeds; crushed
  • 1/2 teaspoons Baking powder
  • 1/4 cups Margarine; cut int 4 pcs &
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.
  3. 3
    Grated lemon rind; divided

Nutrition Facts

Servings 10

Amount Per Serving
Calories 370.7kcal
% Daily Value *
Total Fat 11.0g17%
Saturated Fat 3.4g17%
Cholesterol 0.0mg0%
Sodium 242.7mg11%
Total Carbohydrate 61.1g21%
Dietary Fiber 1.7g7%
Sugars 15.3g
Protein 6.1g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, anise, baking, crushed, cut, dessert, divided, flour, fruits, int, low-fat, margarine, pcs, pear, pears, plus, powder, purpose, seeds
Read it online: https://www.chefs-mate.com/recipe/pear-anise-skillet-tart-2/