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Pecan Pudding (Microwave)

Pecan Pudding (Microwave recipe image
This International dessert features Butter Or Margarine, Beaten Egg, Dark Corn Syrup, Vanilla, Unbleached Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 2
Calories: 328.0
Dietary: Vegetarian
Description
This International dessert features Butter Or Margarine, Beaten Egg, Dark Corn Syrup, Vanilla, Unbleached Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Butter Or Margarine
  • 1 Large Beaten Egg
  • 1/3 cup Dark Corn Syrup
  • 1/4 teaspoon Vanilla
  • 2 tablespoon Unbleached Flour
  • 1/8 teaspoon Baking Powder
  • 1/4 cup Chopped Pecans
  • 1 Powdered Sugar
Directions
  1. 1
    In a 15-ounce custard cup micro-
  2. 2
    cook the butter or margarine, uncovered, on 100% power for 30 to 40 seconds or just till melted.
  3. 3
    Swirl the butter in the custard cup, coating sides and bottom.
  4. 4
    Pour the excess butter from the custard cup into the beaten egg.
  5. 5
    Stir in the dark corn syrup and vanilla.
  6. 6
    Stir together flour and baking powder.
  7. 7
    Stir flour mixture into egg mixture.
  8. 8
    Gently fold in chopped pecans.
  9. 9
    Pour the pecan mixture into the buttered 15-ounce custard cup.
  10. 10
    cook , uncovered, on 50% power for 3 to 4 minutes or till the pecan mixture is just
  11. 11
    set , rotating the custard cup a half-turn every minute.
  12. 12
    Sift a little powdered sugar atop.
  13. 13
    Serve warm with light cream, if desired

Nutrition Facts

Servings 2

Amount Per Serving
Calories 328.0kcal
% Daily Value *
Total Fat 14.8g23%
Saturated Fat 2.6g13%
Cholesterol 46.6mg16%
Sodium 77.6mg4%
Total Carbohydrate 47.8g16%
Dietary Fiber 1.7g7%
Sugars 32.2g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, chopped, corn, dark, dessert, egg, flour, international, margarine, microwave, pecan, pecans, powder, pudding, sugar, syrup, title, unbleached
Read it online: https://www.chefs-mate.com/recipe/pecan-pudding-microwave/