Penne Puttanesca

This Italian main features Penne pasta (or ziti or. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 524.0

Dietary: Vegetarian

Description

This Italian main features Penne pasta (or ziti or. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

16 ounce Penne pasta (or ziti or

Directions

1
-mostaccioli) 1/4 c Parmesan; grated

Nutrition Facts

Servings 4

Amount Per Serving
Calories 524.0kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 100.0g34%
Dietary Fiber 7.2g29%
Sugars 2.0g
Protein 20.0g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: italian, main, pasta, penne, puttanesca, title, vegan, ziti, homemade, easy

Read it online: https://www.chefs-mate.com/recipe/penne-puttanesca/