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Pepper Cheese Recipe

Pepper Cheese Recipe recipe image
This American side-dish features Quantity of Classic Dough (see left, Onions, sliced, Red pepper, sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 69.0
Dietary: Gluten-free, Vegetarian
Description
This American side-dish features Quantity of Classic Dough (see left, Onions, sliced, Red pepper, sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Quantity of Classic Dough (see left)
  • 2 Onions, sliced
  • 1 Red pepper, sliced
Directions
  1. 1
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  2. 2
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  3. 3
    Empañadas are traditionally Spanish, created as an easy-to-carry meal for merchants and other travellers, but there are all sorts of international variants, and now weâÂÂre seeing them appear at food markets and deli counters on UK shores too.
  4. 4
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  5. 5
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Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 69.0kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 143.0mg6%
Total Carbohydrate 13.2g5%
Dietary Fiber 1.1g5%
Sugars 1.6g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, cheese, classic, dough, left, onions, pepper, quantity, recipe, red, see, side-dish, sliced, title, vegan
Read it online: https://www.chefs-mate.com/recipe/pepper-cheese-recipe-10/