Pepper Recipe

This American main features Lb (1 1/2 kg) female lobster, boiled in water to cover for 10 minutes, , Salt anchovies, Cups (300 ml) sherry or Madeira. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 12

Calories: 497.5

Dietary: Gluten-free

Description

This American main features Lb (1 1/2 kg) female lobster, boiled in water to cover for 10 minutes, , Salt anchovies, Cups (300 ml) sherry or Madeira. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Lb (1 1/2 kg) female lobster, boiled in water to cover for 10 minutes,
6 Salt anchovies
1 1/4 Cups (300 ml) sherry or Madeira
1 teaspoon (5 ml) cayenne pepper
2/3 cup (150 ml) chili or shallot vinegar
3 1/2 Cups (875 ml) shallot wine

Directions

1
drained, body shell cut lengthwise in half, claws cracked with a mallet

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 497.5kcal

% Daily Value *
Total Fat 13.8g22%
Saturated Fat 3.3g17%
Cholesterol 153.0mg51%
Sodium 3026.3mg127%
Total Carbohydrate 6.4g3%
Dietary Fiber 0.3g2%
Sugars 1.3g
Protein 43.9g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 150, 300, 875, american, anchovies, boiled, cayenne, chili, cover, cups, female, lobster, madeira, main, minutes, pepper, recipe, salt, shallot, sherry

Read it online: https://www.chefs-mate.com/recipe/pepper-recipe-97/