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Peppermint Angel Food Cake

Peppermint Angel Food Cake recipe image
This International dessert features Unbleached flour, Candies --. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 1282.7
Dietary: Vegetarian
Description
This International dessert features Unbleached flour, Candies --. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Unbleached flour
  • 11 Peppermint Candies --
Directions
  1. 1
    Crushed 10 Egg whites -- whipped 1 1/2 ts Baking powder 1/4 ts Salt 1 c Granulated sugar 1/2 ts Peppermint extract 1/2 ts Vanilla
  2. 2
    Preheat oven at 375.
  3. 3
    Unprepared 10" tube pan.
  4. 4
    In a mixing bowl, combine flour, candy, baking powder, salt, and sugar.
  5. 5
    In another mixing bowl, combine egg whites, peppermint extract, and vanilla.
  6. 6
    Mix dry ingredients with wet ingredients just until moistened.
  7. 7
    Pour mixture into unprepared pan.
  8. 8
    Bake for 30 minutes

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1282.7kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.2mg1%
Total Carbohydrate 317.9g106%
Dietary Fiber 1.6g7%
Sugars 272.4g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: angel, baking, cake, candies, dessert, flour, food, holiday, international, peppermint, title, unbleached, vegan
Read it online: https://www.chefs-mate.com/recipe/peppermint-angel-food-cake/