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Pepperoni Pizza

Pepperoni Pizza recipe image
This Italian main features LOAF OF FROZEN BREAD DOUGH, PIZZA SAUCE, MOZZARELLA CHEESE, PEPPERONI, SLICED THIN. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1976.8
Dietary: Gluten-free
Description
This Italian main features LOAF OF FROZEN BREAD DOUGH, PIZZA SAUCE, MOZZARELLA CHEESE, PEPPERONI, SLICED THIN. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 LOAF OF FROZEN BREAD DOUGH
  • 8 ounce PIZZA SAUCE
  • 16 ounce MOZZARELLA CHEESE
  • 4 ounce PEPPERONI, SLICED THIN
  • 1/2 ea MEDIUM BELL PEPPER, CHOPPED
  • 1/2 ea MEDIUM CHOPPED ONION
Directions
  1. 1
    Grease 2 PIZZApizza PANSpans ANDand THEthe LOAFloaf OFof FROZENfrozen BREADbread.
  2. 2
    THAWthaw BREADbread, ANDand CUTcut INin HALFhalf.
  3. 3
    PREHEATpreheat OVENoven TOto 400 Ff.
  4. 4
    PLACEplace ONEone PIECEpiece OFof BREADbread ONon EACHeach PANpan.
  5. 5
    BYby STRECHINGstreching, PATTINGpatting ANDand PULLINGpulling, SPREADspread DOUGHdough OVERover PANSpans.
  6. 6
    SPREADspread ONon SAUCEsauce ANDand SPRINKLEsprinkle ONon CHEESEcheese ANDand OTHERother INGREDIENTSingredients.
  7. 7
    NOTEnote: FORfor THICKERthicker CRUSTcrust USEuse 1 LOAFloaf OFof BREADbread FORfor EACHeach PIZZApizza.
  8. 8
    BAKEbake FORfor 15 MINUTESminutes ORor UNTILuntil CHEESEcheese MELTSmelts

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1976.8kcal
% Daily Value *
Total Fat 126.5g195%
Saturated Fat 68.9g345%
Cholesterol 364.0mg122%
Sodium 5424.3mg227%
Total Carbohydrate 83.1g28%
Dietary Fiber 5.6g23%
Sugars 16.9g
Protein 130.1g261%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bell, bread, cheese, chopped, dough, frozen, italian, loaf, main, medium, mozzarella, onion, pepper, pepperoni, pizza, sauce, sliced, thin, title
Read it online: https://www.chefs-mate.com/recipe/pepperoni-pizza/