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Peppery Cheese Bread

Peppery Cheese Bread recipe image
This Italian bread features Dry yeast, Warm water (105-115 deg., All purpose flour, Cake flour, Salt. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 3753.7
Dietary: Vegetarian
Description
This Italian bread features Dry yeast, Warm water (105-115 deg., All purpose flour, Cake flour, Salt. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package Dry yeast
  • 1 cups Warm water (105-115 deg.)
  • 2 cups All purpose flour
  • 1 cups Cake flour
  • 1 teaspoons Salt
  • 2 tablespoons Olive oil
  • 1 teaspoons Coarsely ground pepper
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add All purpose flour, Cake flour, Salt and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.
  10. 10
    Grated Parmesan cheese

Nutrition Facts

Servings 1

Amount Per Serving
Calories 3753.7kcal
% Daily Value *
Total Fat 75.2g116%
Saturated Fat 27.5g138%
Cholesterol 105.6mg36%
Sodium 21891.8mg913%
Total Carbohydrate 631.8g211%
Dietary Fiber 24.2g97%
Sugars 3.3g
Protein 119.9g240%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 105115, baking, bread, cake, cheese, coarsely, deg, dry, flour, ground, italian, oil, olive, pepper, peppery, purpose, salt, title, vegetarian, warm
Read it online: https://www.chefs-mate.com/recipe/peppery-cheese-bread/