Pico De Gallo – Rooster’S Beak Salsa

This Mexican dip features Fresh Cilantro Leaves, Fresh Serranos Or Jalapenos. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 248.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mexican dip features Fresh Cilantro Leaves, Fresh Serranos Or Jalapenos. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Fresh Cilantro Leaves
4 lg Fresh Serranos Or Jalapenos

Directions

1
Chopped Fine, Seeds And All 1/2 c Ice Water Salt To Taste Fresh Lime Juice To Taste Mix all vegetables and herbs with the ice water, add salt and lime juice to taste. Don't stir too much! This salsa is almost a relish and should be kept crisp, never mushy. Good with everything
2
Diced Ripe Tomatoes
3
Chopped White Onion

Nutrition Facts

Servings 1

Amount Per Serving
Calories 248.2kcal

% Daily Value *
Total Fat 5.5g9%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 20.1mg1%
Total Carbohydrate 58.2g20%
Dietary Fiber 19.5g78%
Sugars 8.9g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beak, cilantro, dip, fresh, gallo, jalapenos, leaves, mexican, pico, roosters, salsa, serranos, title, vegan

Read it online: https://www.chefs-mate.com/recipe/pico-de-gallo-roosters-beak-salsa/