Pie

This International dessert features For crust: sift flour and salt together; cut in the shortening with a pastry, Add ice water a little at a time while tossing with a fork, until dough holds, Roll out dough to 1/8 inch thick. Cut into circles about five inches in. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 322.1

Dietary: Vegan, Vegetarian

Description

This International dessert features For crust: sift flour and salt together; cut in the shortening with a pastry, Add ice water a little at a time while tossing with a fork, until dough holds, Roll out dough to 1/8 inch thick. Cut into circles about five inches in. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

For crust: sift flour and salt together; cut in the shortening with a pastry

Directions

1
blender or 2 knifes, until mixture resembles coarse cornmeal. together. Do not get too moist

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 322.1kcal

% Daily Value *
Total Fat 25.7g40%
Saturated Fat 8.6g43%
Cholesterol 0.0mg0%
Sodium 234.3mg10%
Total Carbohydrate 19.0g7%
Dietary Fiber 0.8g4%
Sugars 0.8g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, circles, crust, cut, dessert, dough, five, flour, fork, holds, ice, inch, inches, international, little, out, pastry, pie, roll, salt

Read it online: https://www.chefs-mate.com/recipe/pie-25/