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Pilav (Steamed Sauted Rice

Pilav (Steamed Sauted Rice recipe image
This Turkish side-dish features Butter, Butter; melted, Rice, white; long or medium. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine: ,
Courses:
Difficulty: Beginner
Servings: 6
Calories: 239.3
Dietary: Gluten-free
Description
This Turkish side-dish features Butter, Butter; melted, Rice, white; long or medium. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Butter
  • 4 tablespoon Butter; melted
  • 1 cup Rice, white; long or medium
Directions
  1. 1
    ;grain, uncooked 2 c Chicken stock; fresh or can 1/2 ts Salt Black pepper; freshly ground

Nutrition Facts

Servings 6

Amount Per Serving
Calories 239.3kcal
% Daily Value *
Total Fat 18.4g29%
Saturated Fat 11.5g58%
Cholesterol 48.4mg17%
Sodium 145.3mg7%
Total Carbohydrate 16.8g6%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, long, medium, melted, middle-eastern, pilav, rice, sauted, side-dish, steamed, title, turkish, vegetarian, white
Read it online: https://www.chefs-mate.com/recipe/pilav-steamed-sauted-rice/