Pina Colada Bread Abm

This American bread features Egg, Coconut Extract, Butter; softened, Coconut Milk; plus, Coconut Milk; (if needed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Baked Goods

Difficulty: Beginner

Servings: 8

Calories: 983.6

Dietary: Vegetarian

Description

This American bread features Egg, Coconut Extract, Butter; softened, Coconut Milk; plus, Coconut Milk; (if needed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Egg
1 teaspoon Coconut Extract
1/4 Unsalted Butter; softened
3/4 cup Coconut Milk; plus
2 tablespoon Coconut Milk; (if needed)
3 tablespoon Sugar
1 teaspoon Salt
1/4 teaspoon Ascorbic Acid
2 1/2 cup Bread Flour
1 tablespoon Yeast
1 cup Unsweetened Flaked Coconut
1/2 cup Dried Pineapple; chopped

Directions

1
Place all ingredients except coconut and pineapple in the machine.
2
Program for sweet or raisin bread.
3
Add the coconut and pineapple when the Hitachi timer reads 3:44.
4
Cooking Conference, 07-19-95 Revised for

Nutrition Facts

Servings 8

Amount Per Serving
Calories 983.6kcal

% Daily Value *
Total Fat 39.1g61%
Saturated Fat 29.4g147%
Cholesterol 60.1mg21%
Sodium 4924.5mg206%
Total Carbohydrate 139.9g47%
Dietary Fiber 7.9g32%
Sugars 20.0g
Protein 24.5g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: abm, acid, american, ascorbic, bread, butter, chopped, coconut, colada, dried, egg, extract, flaked, flour, milk, needed, pina, pineapple, plus, salt

Read it online: https://www.chefs-mate.com/recipe/pina-colada-bread-abm/