Pina Colada Party Cake

This American dessert features Coconut 1/3 c Oil, Pillsbury Plus White Cake 1/4 c Rum*. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 240.0

Dietary: Gluten-free, Vegetarian

Description

This American dessert features Coconut 1/3 c Oil, Pillsbury Plus White Cake 1/4 c Rum*. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Coconut
1/3 cups Oil
1 package Pillsbury Plus White Cake
1/4 cups Rum*

Directions

1
-Mix 4 Egg whites 1/2 c Water 1/2 c Pineapple juice 1/2 c Pineapple juice 1/2 c Sugar

Nutrition Facts

Servings 12

Amount Per Serving
Calories 240.0kcal

% Daily Value *
Total Fat 20.2g32%
Saturated Fat 16.2g81%
Cholesterol 0.0mg0%
Sodium 23.0mg1%
Total Carbohydrate 15.1g6%
Dietary Fiber 3.9g16%
Sugars 3.7g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, cake, coconut, colada, dessert, oil, party, pillsbury, pina, plus, rum, title, vegan, white

Read it online: https://www.chefs-mate.com/recipe/pina-colada-party-cake/