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Pine Nut Macaroons

Pine Nut Macaroons recipe image
This International dessert features Almond Paste, Granulated Sugar, Vanilla Extract, Egg Whites, Pine Nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 48
Calories: 1074.5
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Almond Paste, Granulated Sugar, Vanilla Extract, Egg Whites, Pine Nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Almond Paste
  • 1 cup Granulated Sugar
  • 1 teaspoon Vanilla Extract
  • 4 lg Egg Whites
  • 3/4 cup Pine Nuts
  • 1/2 cup Confectioner's Sugar
Directions
  1. 1
    Preheat the oven to 300 F (149&# 194;°C).
  2. 2
    Line baking sheets with parchment or waxed paper.
  3. 3
    Using an electric mixer,
  4. 4
    cream together the almond paste and granulated sugar in a mixing bowl until smooth.
  5. 5
    Beat in the vanilla.
  6. 6
    Gradually beat in the egg whites to make a smooth and somewhat fluffy mixture.
  7. 7
    Drop the batter by the heaping teaspoonful 1 inch apart on the prepared baking sheets.
  8. 8
    By hand, stud each cookie generously with pine nuts, then liberally
  9. 9
    sift the confectioners' sugar over the tops.
  10. 10
    Bake the macaroons until light golden brown, 18 to 20 mins.
  11. 11
    Let cool slightly, then transfer with a metal spatula to a wire rack to cool completely.
  12. 12
    Store in an airtight container up to 1 week

Nutrition Facts

Servings 48

Amount Per Serving
Calories 1074.5kcal
% Daily Value *
Total Fat 56.8g88%
Saturated Fat 4.0g20%
Cholesterol 0.0mg0%
Sodium 174.5mg8%
Total Carbohydrate 108.1g37%
Dietary Fiber 13.1g53%
Sugars 99.8g
Protein 35.1g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, confectioners, dessert, egg, extract, granulated, holiday, international, macaroons, nut, nuts, paste, pine, sugar, title, vanilla, vegetarian, whites
Read it online: https://www.chefs-mate.com/recipe/pine-nut-macaroons/