Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 560.3kcal
- % Daily Value *
- Total Fat 43.3g67%
- Saturated Fat 26.4g132%
- Cholesterol 132.0mg44%
- Sodium 12.1mg1%
- Total Carbohydrate 42.7g15%
- Dietary Fiber 1.4g6%
- Sugars 39.5g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.