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Pineapple -Chicken Teriyaki

Pineapple -Chicken Teriyaki recipe image
This Japanese main features Can of pineapple slices, Soy sauce, Molasses, Brown sugar, Cooking oil. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 1103.1
Dietary: Vegan, Vegetarian
Description
This Japanese main features Can of pineapple slices, Soy sauce, Molasses, Brown sugar, Cooking oil. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Can of pineapple slices
  • 1/2 cup Soy sauce
  • 1 tablespoon Molasses
  • 2 tablespoon Brown sugar
  • 1/4 cup Cooking oil
  • 2 tablespoon Cider vinegar
  • 1 Small Clove of garlic
  • 1/4 cup Sauterne
  • 5 Chicken Breasts (boneless)
Directions
  1. 1
    Drain the pineapple and re

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1103.1kcal
% Daily Value *
Total Fat 61.2g95%
Saturated Fat 9.2g46%
Cholesterol 0.0mg0%
Sodium 6805.5mg284%
Total Carbohydrate 134.3g45%
Dietary Fiber 9.0g36%
Sugars 90.1g
Protein 17.1g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, boneless, breasts, brown, chicken, cider, clove, cooking, garlic, grilling, japanese, main, molasses, oil, pineapple, sauce, sauterne, sautéing, slices, soy
Read it online: https://www.chefs-mate.com/recipe/pineapple-chicken-teriyaki/