Pineapple Ice-Cream

This International dessert features Cream, Milk. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 254.4

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Cream, Milk. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Cream
2 cup Milk

Directions

1
Few grains salt 1 c Crushed pineapple and juice 3 tb Lemon juice 1/2 c Sugar Combine ingredients. Pour into freezer. Freeze. 8 servings. Mrs. A.S., Pawhuska, OK

Nutrition Facts

Servings 8

Amount Per Serving
Calories 254.4kcal

% Daily Value *
Total Fat 22.8g36%
Saturated Fat 14.0g70%
Cholesterol 68.4mg23%
Sodium 53.4mg3%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.0g0%
Sugars 7.5g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, cream, dessert, icecream, international, milk, pineapple, title, vegetarian, homemade

Read it online: https://www.chefs-mate.com/recipe/pineapple-ice-cream/