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Pineapple In Brown Sugar Rum Sauce

Pineapple in Brown Sugar Rum Sauce recipe image
This International sauce features Pineapples, Water, Brown sugar, Rum. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 432.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features Pineapples, Water, Brown sugar, Rum. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Fresh Pineapples
  • 2 cup Water
  • 1 1/2 cup Brown sugar
  • 1/2 cup Rum
Directions
  1. 1
    Peel pineapple, remove eyes, and core.
  2. 2
    Cut into chunks.
  3. 3
    Combine water and brown sugar.
  4. 4
    Bring to a boil.
  5. 5
    Reduce heat and simmer 5 minutes, stirring occasionally.
  6. 6
    Add pineapple; simmer in syrup until heated through.
  7. 7
    Remove from heat; stir in rum.
  8. 8
    Pack hot into hot jars, leaving 1/4 inch head space.
  9. 9
    Remove air bubbles.
  10. 10
    Adjust caps.
  11. 11
    Process 15 minutes in boiling water bath.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 432.1kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 59.9mg3%
Total Carbohydrate 94.7g32%
Dietary Fiber 0.7g3%
Sugars 93.2g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, boiling, brown, international, pineapple, pineapples, rum, sauce, simmering, sugar, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/pineapple-in-brown-sugar-rum-sauce/