Pineapple Lemon Recipe

This International sauce features Oz. Lemon Juice, Oz. Pineapple Juice, Oz. Grenadine, Oz. Fruit Cordial, Oz. Brandy. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 241.4

Dietary: Gluten-free

Description

This International sauce features Oz. Lemon Juice, Oz. Pineapple Juice, Oz. Grenadine, Oz. Fruit Cordial, Oz. Brandy. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Oz. Lemon Juice
4 Oz. Pineapple Juice
3 Oz. Grenadine
3 Oz. Fruit Cordial
8 Oz. Brandy
1 Bottle White Wine
2 Bottles Champagne (chilled)

Directions

1
Mix all ingredients except champagne over ice in a bowl. Add the sparkling champagne just before serving. Garnish bowl with fruit slices and strawberries

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 241.4kcal

% Daily Value *
Total Fat 1.9g3%
Saturated Fat 0.6g3%
Cholesterol 24.0mg8%
Sodium 654.8mg28%
Total Carbohydrate 8.6g3%
Dietary Fiber 0.2g1%
Sugars 5.5g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bottle, bottles, brandy, champagne, chilled, cordial, fruit, grenadine, international, juice, lemon, pineapple, recipe, sauce, title, vegan, white, wine

Read it online: https://www.chefs-mate.com/recipe/pineapple-lemon-recipe-12/