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Pineapple Salsa 1

Pineapple Salsa 1 recipe image
This Mexican dip features Pineapple -- 1/2 dice, Red Bell Pepper -- 1/2 dice, Green Onions -- Minced, Pepper -- Minced, Root Slice -- 1/2-in. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 106.8
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Mexican dip features Pineapple -- 1/2 dice, Red Bell Pepper -- 1/2 dice, Green Onions -- Minced, Pepper -- Minced, Root Slice -- 1/2-in. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 md Pineapple -- 1/2 dice
  • 1 small Red Bell Pepper -- 1/2 dice
  • 3 md Green Onions -- Minced
  • 1 Serrano Pepper -- Minced
  • 1 Ginger Root Slice -- 1/2-in
Directions
  1. 1
    : minced 1 TB Lime Juice 1/8 ts Salt Mix all ingredients including reserved pineapple juices in medium bowl. Cover and let stand at least 1 hour at room temperature

Nutrition Facts

Servings 1

Amount Per Serving
Calories 106.8kcal
% Daily Value *
Total Fat 1.0g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 9.1mg1%
Total Carbohydrate 26.4g9%
Dietary Fiber 8.3g34%
Sugars 6.1g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12in, apples, bell, dice, dip, green, mexican, minced, onions, pepper, pineapple, red, root, salsa, slice, title, vegan
Read it online: https://www.chefs-mate.com/recipe/pineapple-salsa-1/