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Piney Woods Hush Puppies

Piney Woods Hush Puppies recipe image
This International dessert features Yellow Corn Meal 1 tablespoon Baking Powder, Soda 1 ea Egg, beaten, Salt 2 c Buttermilk, Granulated Sugar 1 1/2 c Cooking Oil (about. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 48
Calories: 185.3
Description
This International dessert features Yellow Corn Meal 1 tablespoon Baking Powder, Soda 1 ea Egg, beaten, Salt 2 c Buttermilk, Granulated Sugar 1 1/2 c Cooking Oil (about. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 cups Yellow Corn Meal
  • 1 tablespoons Baking Powder
  • 1 teaspoons Soda
  • 1 whole Egg, beaten
  • 1 teaspoons Salt
  • 2 cups Buttermilk
  • 2 tablespoons Granulated Sugar
  • 1 1/2 cups Cooking Oil (about)
  • 2 tablespoons All-Purpose Flour
Directions
  1. 1
    Mix all dry ingredients;
  2. 2
    beat milk and egg together and
  3. 3
    combine with dry ingredients; batter should hold its
  4. 4
    shape when picked up in spoon.
  5. 5
    If it is too soft, add more cornmeal.
  6. 6
    Drop by molded Tablespoon into 350"F fat and
  7. 7
    cook about 1 1/2 minutes; turn and
  8. 8
    cook on second side 1 minute.
  9. 9
    Allow oil to heat a few seconds after removing a batch.
  10. 10
    Delicious freshly cooked and hot; however, leftover hush puppies freeze well.
  11. 11
    When ready to
  12. 12
    serve frozen hush puppies,
  13. 13
    place on oven rack in preheated 250"F until very hot and crisp.
  14. 14
    Hints on frying: Using a small diameter heavy saucepan allows using a minimum oil; a 5 or 6 inch pan with oil 1 1/2 inches deep and heated to 350"F will
  15. 15
    cook three hush puppies in about 2 1/2 minutes.
  16. 16
    When batter consistency is correct and oil is at 350"F, hush puppies will become firm, round shapes almost as soon as they enter the hot oil.
  17. 17
    If they are cooked in oil that is too hot, they will not cook in the center.

Nutrition Facts

Servings 48

Amount Per Serving
Calories 185.3kcal
% Daily Value *
Total Fat 2.2g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 4897.7mg205%
Total Carbohydrate 41.7g14%
Dietary Fiber 3.8g16%
Sugars 12.3g
Protein 5.8g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, allpurpose, baking, beaten, buttermilk, cooking, corn, dessert, egg, flour, frying, granulated, hush, international, meal, oil, piney, powder, puppies, salt
Read it online: https://www.chefs-mate.com/recipe/piney-woods-hush-puppies/