Pink Pony Sauce

This Mediterranean sauce features Water, Silken tofu, Freshly grated horseradish, Beets, grated. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 5

Calories: 35.2

Dietary: Gluten-free, Vegetarian

Description

This Mediterranean sauce features Water, Silken tofu, Freshly grated horseradish, Beets, grated. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Water
8 ounce Silken tofu
1 teaspoon Freshly grated horseradish
1/3 cup Beets, grated
1/3 teaspoon Dry mustard
1 teaspoon Honey
2 teaspoon Olive oil

Directions

1
Place all ingredients in a blender. Puree on high until smooth and creamy. Serve as a dipping sauce with turnip chips
2
107 mg calcium From _Vegetarian Gourmet_, Winter 1992

Nutrition Facts

Servings 5

Amount Per Serving
Calories 35.2kcal

% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 18.3mg1%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.6g3%
Sugars 2.4g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beets, blending, dry, freshly, grated, honey, horseradish, mediterranean, mustard, oil, olive, pink, pony, sauce, silken, title, tofu, vegan, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/pink-pony-sauce/