Pinwheel Cookies

This International dessert features Butter, Sugar, Flour, Egg, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 964.3

Dietary: Vegetarian

Description

This International dessert features Butter, Sugar, Flour, Egg, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Butter
2/3 cup Sugar
2 1/2 cup Flour
1 ea Egg
3 tablespoon Milk
2 teaspoon Baking powder
1/4 teaspoon Salt
1 teaspoon Vanilla

Directions

1
Add square bitter chocolate, melted, to half of dough.
2
Roll chocolate dough out thin on waxed paper,
3
roll plain dough in same way,
4
place on chocolate dought.
5
Press layers firmly, roll like jelly roll.
6
Chill thoroughly, slice thin.
7
Bake in oven 400 F (204&# 194;Â°C).
8
minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 964.3kcal

% Daily Value *
Total Fat 28.7g45%
Saturated Fat 16.5g83%
Cholesterol 158.0mg53%
Sodium 1800.6mg76%
Total Carbohydrate 156.3g53%
Dietary Fiber 4.5g18%
Sugars 41.5g
Protein 19.1g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cookies, dessert, egg, flour, international, milk, pinwheel, powder, salt, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/pinwheel-cookies/