Pizza-Pan Chocolate Chip Cookies

These Pizza-Pan Chocolate Chip Cookies are a delightful twist on the classic dessert, offering a massive, shareable treat that is perfect for parties, movie nights, or satisfying a serious sweet tooth. By baking the dough in a pizza pan, you get a unique texture: crispy, caramelized edges that give way to a soft, gooey, and chewy center packed with melty chocolate chips and crunchy nuts. The addition of cream cheese provides a subtle tang and richness, enhancing the overall flavor profile. This recipe is straightforward to make, requiring just one bowl for mixing and minimal cleanup. It&# 226;ÂÂs an ideal choice when you want to impress guests with a homemade dessert that feels both indulgent and comforting. Serve warm for the best experience, or let them cool completely for a firmer bite.

Cooking Method: Baking

Cuisine: Italian

Courses: Desserts

Difficulty: Intermediate

Servings: 2

Calories: 372.6

Dietary: Vegetarian

Description

These Pizza-Pan Chocolate Chip Cookies are a delightful twist on the classic dessert, offering a massive, shareable treat that is perfect for parties, movie nights, or satisfying a serious sweet tooth. By baking the dough in a pizza pan, you get a unique texture: crispy, caramelized edges that give way to a soft, gooey, and chewy center packed with melty chocolate chips and crunchy nuts. The addition of cream cheese provides a subtle tang and richness, enhancing the overall flavor profile. This recipe is straightforward to make, requiring just one bowl for mixing and minimal cleanup. It&# 226;ÂÂs an ideal choice when you want to impress guests with a homemade dessert that feels both indulgent and comforting. Serve warm for the best experience, or let them cool completely for a firmer bite.

Ingredients

1 cup Butter Or Margarine,

Directions

1
Preheat oven to 375 degrees F (191ÃÂ°C).
2
Lightly grease two 12-inch pizza pans.
3
Cream butter, sugars, cream cheese and vanilla in large bowl.
4
Add eggs; beat until light.
5
Combine flour, baking soda and salt in small bowl.
6
Add to creamed cheese mixture; blend well.
7
Stir in chocolate chips and nuts.
8
Divide dough in half; press each half evenly into a prepared pan.
9
Bake 20 to 25 minutes or until lightly browned around edges.
10
Cool completely in pans on wire racks.
11
Cut into slim wedges or break into pieces to serve.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 372.6kcal

% Daily Value *
Total Fat 41.4g64%
Saturated Fat 13.2g66%
Cholesterol 0.0mg0%
Sodium 615.0mg26%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Cream cheese adds flavor and a chewy texture to these pizza-sized cookies.

For best results, ensure butter and cream cheese are softened to room temperature before mixing to achieve a smooth batter.

You can substitute walnuts or pecans with other nuts like almonds or hazelnuts, or omit them entirely for a nut-free version.

Store leftover cookies in an airtight container at room temperature for up to 3 days.

Keywords: chocolate chip, cookies, pizza pan, dessert, baking, chewy, soft, cream cheese, walnuts, pecans, sweet, treat, party food, homemade, comfort food, easy recipe, chocolate, butter, brown sugar, vanilla

Read it online: https://www.chefs-mate.com/recipe/pizza-pan-chocolate-chip-cookies/