Play Dough (Gold Medal Flour Recipe

This Indian bread features Flour, Cream of tartar, Salt, Cold water, Vegetable oil. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 255.4

Dietary: Vegetarian

Description

This Indian bread features Flour, Cream of tartar, Salt, Cold water, Vegetable oil. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Flour
2 teaspoon Cream of tartar
1/2 teaspoon Salt
1 cup Cold water
1 tablespoon Vegetable oil
1 teaspoon Vanilla
15 Drops Food coloring of -

Directions

1
Your choice Mix all ingredients in a 1 1/2 quart saucepan.
2
Cook over medium heat for 4 to 5 minutes, stirring vigorously, until dough forms a ball.
3
Remove from pan and let stand for 5 minutes.
4
Knead for 30 to 45 seconds or until smooth.
5
Cool completely.
6
Store in airtight container in refrigerator

Nutrition Facts

Servings 1

Amount Per Serving
Calories 255.4kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 2438.8mg102%
Total Carbohydrate 46.5g16%
Dietary Fiber 2.0g8%
Sugars 0.3g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, cold, coloring, cream, dough, flour, food, gold, indian, medal, oil, play, recipe, salt, tartar, title, vanilla, vegetable, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/play-dough-gold-medal-flour-recipe/

Chefs Mate

Play Dough (Gold Medal Flour Recipe

Nutrition Facts