Plum Butter – Martha Stewart Living

This International sauce features Plums, Sugar, Ground cardamom, Ground cinnamon. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 3

Calories: 475.2

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Plums, Sugar, Ground cardamom, Ground cinnamon. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 1/2 pound Plums
1 1/4 cup Sugar
1/4 teaspoon Ground cardamom
1/2 teaspoon Ground cinnamon

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Add Sugar.
3
Simmer until sauce thickens to desired consistency.
4
Season to taste.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 475.2kcal

% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.0g0%
Cholesterol 0.2mg1%
Sodium 5.0mg1%
Total Carbohydrate 119.2g40%
Dietary Fiber 5.9g24%
Sugars 114.3g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, cardamom, cinnamon, ground, international, living, martha, plum, plums, sauce, stewart, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/plum-butter-martha-stewart-living/