Plum Conserve

This International main features Plum, Sugar, Raisins, Walnuts, chopped. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 1

Calories: 2208.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International main features Plum, Sugar, Raisins, Walnuts, chopped. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 pound Plum
3 pound Sugar
1 pound Raisins
1/2 pound Walnuts, chopped
2 ea Orange

Directions

1
Wash oranges, remove seeds and grind.
2
Pit the plums and cut in quarters.
3
Combine the oranges and plums and add the sugar and raisins.
4
Simmer about 1-1/2 hours.
5
Add the walnuts and cook about 45 minutes longer.
6
Pour into sterilized jars and seal.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2208.4kcal

% Daily Value *
Total Fat 38.5g60%
Saturated Fat 3.6g18%
Cholesterol 0.0mg0%
Sodium 22.7mg1%
Total Carbohydrate 481.4g161%
Dietary Fiber 14.0g57%
Sugars 464.2g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, conserve, international, main, orange, plum, plums, raisins, simmering, sugar, title, vegan, walnuts

Read it online: https://www.chefs-mate.com/recipe/plum-conserve-3/