Popcorn Italiano

This Italian appetizer features Butter or margarine, Clove garlic, minced, Dried oregano leaves, crushed. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Snacks

Difficulty: Beginner

Servings: 8

Calories: 265.3

Dietary: Gluten-free, Vegetarian

Description

This Italian appetizer features Butter or margarine, Clove garlic, minced, Dried oregano leaves, crushed. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoons Butter or margarine
1 small Clove garlic,minced
1/2 teaspoons Dried oregano leaves,crushed
8 cups Hot popcorn

Directions

1
In 1 1/2 quart sauce pan over medium high heat,in hot butter, cook garlic with oregano.In a large bowl,drizzle butter mixture over popcorn;toss with cheese
2
Grated Parmesan cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 265.3kcal

% Daily Value *
Total Fat 7.1g11%
Saturated Fat 2.0g10%
Cholesterol 3.3mg2%
Sodium 134.5mg6%
Total Carbohydrate 50.1g17%
Dietary Fiber 6.2g25%
Sugars 7.8g
Protein 10.3g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, butter, clove, corn, dried, garlic,minced, hot, italian, italiano, leaves,crushed, margarine, oregano, popcorn, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/popcorn-italiano/