Poppy Seed Bread

This International bread features Of yellow cake mix, Eggs, Oil, Sour cream, Cooking sherry. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 3

Calories: 1419.6

Dietary: Vegetarian

Description

This International bread features Of yellow cake mix, Eggs, Oil, Sour cream, Cooking sherry. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Box Of yellow cake mix
4 Eggs
1 cup Oil
8 ounce Sour cream
1/2 cup Cooking sherry
1 Small Vanilla inst. pudding
1/4 cup Poppy seed

Directions

1
Combine all and mix well. Put in 3 small floured pans. Cook 325 degrees 1 hour

Nutrition Facts

Servings 3

Amount Per Serving
Calories 1419.6kcal

% Daily Value *
Total Fat 112.3g173%
Saturated Fat 35.7g179%
Cholesterol 292.5mg98%
Sodium 112.9mg5%
Total Carbohydrate 86.1g29%
Dietary Fiber 9.2g37%
Sugars 12.6g
Protein 22.9g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, cake, cooking, cream, eggs, inst, international, oil, poppy, pudding, seed, sherry, sour, title, vanilla, vegetarian, yellow

Read it online: https://www.chefs-mate.com/recipe/poppy-seed-bread/