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Poppyseed Filling For Hanantaschen

Poppyseed Filling for Hanantaschen recipe image
This International dessert features Poppyseed, Honey, Egg, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 196.3
Dietary: Gluten-free, Kosher
Description
This International dessert features Poppyseed, Honey, Egg, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Poppyseed
  • 1/3 cup Honey
  • 1 Egg
  • 1/2 cup Sugar
Directions
  1. 1
    Nuts & raisins (opt.) Wash poppyseed thoroughly in boiling water and drain.
  2. 2
    Spread thinly on clean cloth and allow to dry overnight.
  3. 3
    Grind with finest blade of chopper and mix together with remaining ingredients.
  4. 4
    Place tablespoonfull in center of Hamantaschen.
  5. 5
    If using prepared poppyseed filling, add 2 tbs.
  6. 6
    honey to mixture

Nutrition Facts

Servings 1

Amount Per Serving
Calories 196.3kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.4g2%
Cholesterol 46.6mg16%
Sodium 16.0mg1%
Total Carbohydrate 46.5g16%
Dietary Fiber 0.0g0%
Sugars 46.5g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, dessert, egg, filling, hanantaschen, honey, international, kosher, poppyseed, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/poppyseed-filling-for-hanantaschen/