Popular Artichoke Dip

This Italian dip features Artichoke hearts; drained, Mayonaise, Grated parmesan. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 713.6

Dietary: Gluten-free

Description

This Italian dip features Artichoke hearts; drained, Mayonaise, Grated parmesan. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Artichoke hearts; drained
1 cup Mayonaise
1 cup Grated parmesan

Directions

1
Mix all and bake at 350 for 20-30 minutes. Serve with crackers

Nutrition Facts

Servings 1

Amount Per Serving
Calories 713.6kcal

% Daily Value *
Total Fat 62.6g97%
Saturated Fat 17.4g87%
Cholesterol 61.2mg21%
Sodium 1245.8mg52%
Total Carbohydrate 13.0g5%
Dietary Fiber 5.4g22%
Sugars 0.9g
Protein 25.0g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: artichoke, baking, dip, drained, grated, hearts, italian, mayonaise, parmesan, popular, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/popular-artichoke-dip/