Porcupine Cookies

This International dessert features Eggs beaten, Sugar, Chopped dates, Chopped walnuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 1034.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Eggs beaten, Sugar, Chopped dates, Chopped walnuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ea Eggs beaten
1 cup Sugar
2 cup Chopped dates
1 cup Chopped walnuts

Directions

1
Mix all to-gether & drop by tsp. into shredded coconut. Form into balls. Cook on greased cookie sheet in slow oven 275 until coconut is lightly browned

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1034.5kcal

% Daily Value *
Total Fat 45.0g70%
Saturated Fat 5.4g27%
Cholesterol 186.5mg63%
Sodium 65.0mg3%
Total Carbohydrate 158.8g53%
Dietary Fiber 12.1g49%
Sugars 141.3g
Protein 17.8g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, chopped, cookies, dates, dessert, eggs, international, porcupine, sugar, title, vegan, walnuts

Read it online: https://www.chefs-mate.com/recipe/porcupine-cookies/