Pork Dressing

This Italian stuffing features G carbohydrate; 11g fibre a serve COST $3.40 a serve, Small zucchinis, sliced. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 669.8

Description

This Italian stuffing features G carbohydrate; 11g fibre a serve COST $3.40 a serve, Small zucchinis, sliced. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

g carbohydrate; 11g fibre a serve COST $3.40 a serve
2 Small zucchinis, sliced

Directions

1
in a bowl. Add zucchini and basil to pasta; toss to combine. Add dressing; toss to combine. Serve pasta topped with ham
2
Whisk oil, juice and garlic

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 669.8kcal

% Daily Value *
Total Fat 75.1g116%
Saturated Fat 11.3g57%
Cholesterol 0.0mg0%
Sodium 3.2mg1%
Total Carbohydrate 1.2g1%
Dietary Fiber 0.4g2%
Sugars 0.8g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 11g, 340, carbohydrate, cost, dressing, fibre, italian, pork, sliced, small, stuffing, title, vegan, zucchinis

Read it online: https://www.chefs-mate.com/recipe/pork-dressing-5/