Pork Recipe

This International bread features G bacon, Mash the potatoes. Put it on a breadboard and make a, Put eggs, flour and salt in the pit and work the potato-. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 232.0

Dietary: Gluten-free

Description

This International bread features G bacon, Mash the potatoes. Put it on a breadboard and make a, Put eggs, flour and salt in the pit and work the potato-. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

100 G bacon

Directions

1
small pit in the middle. dough fast together. Too much kneading makes the

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 232.0kcal

% Daily Value *
Total Fat 16.0g25%
Saturated Fat 5.2g26%
Cholesterol 198.0mg66%
Sodium 492.8mg21%
Total Carbohydrate 5.1g2%
Dietary Fiber 0.6g3%
Sugars 0.9g
Protein 16.2g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, bread, breadboard, eggs, flour, international, make, mash, pit, pork, potato, potatoes, put, recipe, salt, title, work

Read it online: https://www.chefs-mate.com/recipe/pork-recipe-118/